SPECIAL DINING OPTIONS:

Romantic Na Hoku (Under the Stars) Private Dinner (Reservations available beginning January 10, 2022): A truly elegant, intimate, and memorable dining experience under the stars set in a private location at the edge of Napili Bay. Indulge in a romantic dinner for two or celebrate a special occasion for up to twelve people, lit by torchlight on a bluff overlooking the sea. The Na Hoku Dinner includes a private location, personal waitperson, four-course dinner, wine paired with each course, tax, and gratuity.

Acclaimed Sea House Executive Chef Alex Stanislaw’s culinary career spans more than 30 years at some of Maui’s top restaurants during which he received numerous accolades including "Best Chef on Maui."

SEA HOUSE RESTAURANT: RECENT HONORS

• 2020 Maui No Ka Oi magazine’s Annual Maui Restaurant 'Aipono Culinary Awards: Most "Maui-est" - Gold

• 2020 Maui No Ka Oi magazine’s Annual Maui Restaurant 'Aipono Culinary Awards: Best Ocean Front Dining - Silver

• 2020 Maui No Ka Oi magazine’s Annual Maui Restaurant 'Aipono Culinary Awards: Best Breakfast - Silver

• 2019 Maui No Ka Oi magazine’s Annual Maui Restaurant 'Aipono Culinary Awards: Best Ocean Front Dining - Gold

• 2018 Maui No Ka Oi magazine’s Annual Maui Restaurant 'Aipono Culinary Awards: Restaurant of the Year - Silver

• 2018 Maui No Ka Oi magazine’s Annual Maui Restaurant 'Aipono Culinary Awards: Best Happy Hour on Maui - Gold

• 2018 Maui No Ka Oi magazine’s Annual Maui Restaurant 'Aipono Culinary Awards: Most "Maui-est" - Gold

• 2016 & 2015 Maui No Ka Oi magazine’s Annual Maui Restaurant 'Aipono Culinary Awards: Best Happy Hour on Maui

• 2015 Hawaii Magazine’s Third Annual Reader’s Choice Awards: Named One of the Top Five "Best Hotel/Resort Restaurants" and "Best for Breakfast" in the state of Hawaii

• Rated “Excellent” by Zagat

Event Catering

The staff at the Sea House Restaurant would be delighted to work with you for special dining events and on-site catering services. From weddings to family reunions to meetings, the Catering Manager can arrange set-menu dinners in the Sea House for 12 to 26 people. For larger groups, the outdoor ocean view Lani Pool Terrace can accommodate 27 to 60 people, and the garden view Aloha Pavilion is available for 61 to 200 people. The Executive Chef can design custom menus to suit your personal taste.

Makai Hale

For casual dining, the Makai Hale snack bar is adjacent to the main pool. The menu ranges from ice cream and snacks to tropical drinks. Or enjoy an espresso or latte. Grab a bite when you pick up your complimentary beach gear or golf putter, also available at the snack bar.